Pears with cheese with thermomix

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23 December, 2022

Although the combination of flavors between pears and cheese may seem unusual, there is an ideal preparation for a special starter dish that perfectly combines this slightly sweet fruit with cheese, and its name is just as it sounds: Pears with cheese with thermomix

A rich combination of sweet and salty flavors that you will love. This recipe calls for pears

Pears with cheese with thermomix

People

Preparation time:

15 minutes

Cooking time:

13 minutes

Total Time

28 minutes

Kitchen

English

Category:

Snacks with Thermomix

Ingredients of Pears with cheese with thermomix

3 pears
60 grams roquefort cheese
50 grams toasted hazelnuts
The juice of ½ lemon
75 grams of cream
½ teaspoon dried thyme
½ teaspoon black pepper
½ teaspoon salt
300 grams of water

Preparation of Pears with cheese with thermomix

To begin the preparation of this delicious dish of Pears with cheese with thermomix, pour the toasted hazelnuts into the thermomix to crush them slightly, program.
3 seconds / Speed 5.
Pour the crushed hazelnuts into a bowl and set aside for a few minutes.
To continue, cut the pears in half crosswise and, to prevent them from browning, put them in a bowl with water and lemon juice.
Then, make a hole in the center of each pear half, removing the pulp with the help of a spoon.
Remove the seeds and reserve the chopped pulp.
On the other hand, pour the roquefort cheese into the thermomix glass together with the cream, thyme, pepper and salt, program.
5 seconds / Speed 4.
Immediately add the reserved pear pulp and program.
1 seconds / Speed 4.
Cut 4 rectangles of baking paper or aluminum and place half a pear in each. Fill the holes in the pears with the cheese mixture.
Hermetically close each papillote and place them inside the Varoma container.
Pour the water into the glass, place the Varoma in its position and program
15 minutes / Varoma temperature / Speed 2.
To finish, open the foils and serve the pears sprinkled with the hazelnut pieces.