Cauliflower leek and zucchini cream with thermomix

(4 votes, average: 3.50 out of 5)

28 June, 2022

Cauliflower leek and zucchini cream with thermomix

A great way to eat vegetables using our thermomix and in a recipe that, apart from being rich, is diet as it does not have potatoes because thanks to the cauliflower, leek and zucchini they have the necessary consistency

Cauliflower leek and zucchini cream with thermomix

the truth that all zucchini recipes They tend to attract me quite a lot, since they usually come out very rich and are usually quite light and healthy and suitable for the diet

Cauliflower leek and zucchini cream with thermomix

People

Preparation time:

10 minutes

Cooking time:

24 minutes

Total Time

34 minutes

Kitchen

Spanish

Category:

1 thermomix dishes Diet recipes with Thermomix Vegetarian recipes with Thermomix soups and creams with thermomix Thermomix Gluten Free

Ingredients of cauliflower, leek and zucchini cream with thermomix

1 leek
2 cloves of garlic
500 grams of cauliflower
300 grams of zucchini
600 grams of water
2 level teaspoons of salt
1 level teaspoon of thyme
ground pepper
chopped ham
40 grams of extra virgin olive oil

Preparation of cauliflower leek and zucchini cream with thermomix

Put the leek and oil in our Thermomix bowl and chop
15 seconds / speed 5
We will lower the remains stuck to the sides of our glass with the spatula and program again
8 minutes / VAROMA / Speed 1.
put the basket on top of the lid.
Once the previous step is finished, add the chopped vegetables and the water, salt, pepper and thyme and program
35 minutes / 100ºC / speed 2
let cool a bit and program again
1 minute / Progressive speed 5-10.