Whole wheat pizza with bolognese sauce with Thermomix

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11 September, 2024

Hello Thermomixer! What do you think that today I teach you how to make a pizza with your food processor? Specifically, we are going to make whole wheat pizza with Bolognese sauce with Thermomix.

It is a delicious proposal that everyone likes and that is prepared in a very simple way.

Whole wheat pizza with bolognese sauce with Thermomix

People

Preparation Time:

45 minutes

Cooking Time:

35 minutes

Total Time

1 hour, 20 minutes

Kitchen

Italian cuisine

Category:

1 thermomix plates

Ingredients for Whole wheat pizza with Bolognese sauce with Thermomix

1 whole wheat pizza base
505 grams of minced meat
140 grams of onion
Grated cheese to taste
505 grams of crushed natural tomatoes
1 teaspoon sugar
1 large garlic
Salt and ground black pepper to taste
105 grams of pepper
dried oregano to taste
102 grams of peeled carrot
42 grams of olive oil

Preparation of whole wheat pizza with bolognese sauce with Thermomix

Once you gather these ingredients, follow the steps that I indicate:
Add the carrot, garlic, pepper and onion to the robot glass. Program to
speed 5/2 seconds.
Using a spatula, scrape down the remains from the sides and then add the oil. kitchen
speed 1 / Varoma temperature / 8 minutes.
Add the tomato and program to
speed 1 / Varoma temperature / 10 minutes.
Now add the sugar, meat, oregano, salt and pepper. Start the robot
spoon speed / Varoma temperature / 17 minutes.
Spread the pizza base and pour the contents of the robot glass on top. Then add the grated cheese.
Put the pizza in the oven, previously preheated, and keep it there until it is well baked, at
220º.