Tofu burger with Thermomix

(22 votes, average: 4.45 out of 5)

1 December, 2021

Within the variety of recipes in our cookbook we also want to include more vegetarian recipes. As is the case of the one that we will share below. Tofu burger with thermomix.

A recipe that is not at all complicated, very fast and with surprising results.

Tofu burger with thermomix

Persons

Kitchen room

Spanish

Category:

Vegetarian Recipes with Thermomix

Ingredients

500 grams of tofu (the one of your preference)
50 grams of soy sauce
1 small onion
1 clove garlic
Parsley leaves;
3 or 4 tablespoons of breadcrumbs
Salt
Pepper

Preparation

To begin the preparation of the Tofu Burger with thermomix, place the tofu and soy sauce in the Thermomix bowl, program.
10 seconds / Speed 3.
Remove the mixture from the glass of the Thermomix and reserve.
Without having to wash the Thermomix bowl, place the onion, garlic and parsley, program. 5 seconds / Speed 5.
To continue, add reserved tofu mixture and breadcrumbs, program.
10 seconds / Speed 3.
At this time check the salt level, if you need to add a little more to your liking, also add pepper, program.
4 seconds / Speed 3.
Let stand 30 minutes in the refrigerator.
Once the resting time has passed, form four patties with the resulting dough, of the desired size and thickness.
To cook the tofu burgers, heat a frying pan, cook them lightly brown on both sides and voila, you will get some wonderful veggie burgers.