Name: Sojanesa - Soy mayonnaise with thermomix
Prep time: 4 min
Total time: 4 min
Yield: 4
Cuisine: Spanish
Ingredients: To be able to elaborate this singular sauce, you need to gather the following products in the kitchen that will allow you to obtain about four portions:; 140 grams of soy milk.; 300 grams of sunflower oil.; Lemon juice.; 1 garlic.; 1 small spoonful of salt.

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Many are the sauces that can be made with the food processor and one of the most traditional is mayonnaise. Well, today we are going to prepare a more modern version, specifically Japanese, of this product. Yes, we are going to teach you how to cook sojanesa with the Thermomix.

As its name suggests, it is a soy mayonnaise that does not contain milk or eggs and has become a favorite among vegans. Take note:

Sojanesa - Soy mayonnaise with thermomix

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Prep Time

4 minutes

Total Time

4 minutes

Cuisine Spanish

Category sauces

Ingredients

To be able to elaborate this singular sauce, you need to gather the following products in the kitchen that will allow you to obtain about four portions:
140 grams of soy milk.
300 grams of sunflower oil.
Lemon juice.
1 garlic.
1 small spoonful of salt.

Instructions

When you have those products in the kitchen, it's time to put on your apron and follow these directions:
Peel the garlic and cut it into pieces.
Add the garlic, soya milk and salt to the Thermomix glass. Program the robot at speed 5 for about one minute.
Then place the beaker and pour in the oil, programming it at speed 5 for about 2 minutes.
The oil should be added little by little.
Then add a little lemon juice and reprogram to speed 5 for about 5 seconds