Numerous are the versions that already exist of the classic Italian rice dish known as risotto. And today we want to teach you how to cook one of them: red cabbage risotto with Thermomix.
It is a simple proposal to prepare and with an exquisite flavor with which you will be able to surprise everyone at home. This recipe calls for carnaroli rice
Purple cabbage risotto with Thermomix
Purple cabbage risotto with Thermomix
People
4
Preparation time:
31 minutes
Cooking time:
21 minutes
Total Time
52 minutes
Kitchen Italian cuisine
Category:
Rice and potatoes with thermomix
Red cabbage risotto ingredients with Thermomix
310 grams of carnaroli rice
355 grams of red cabbage cut into strips
705 grams of water
Grated Parmesan cheese to taste
1 chopped leek
132 grams of butter
102 grams of white wine
Preparation of Red Cabbage Risotto with Thermomix
Buy all these products, put on the apron and follow these steps:
Add the cabbage, the leek and the oil to the robot’s glass. program to
speed 1 / 100º / 4 minutes.
Add the rice and wine. program to
speed 1 / reverse rotation / 100º / 3 minutes.
Then add the water. Start the robot at
speed 1 / reverse rotation / 100º / 13 minutes.
Add the butter and program
speed 1 / reverse spin / 1 minute.
Finally, plate and pour the cheese over the risotto.