Pumpkin gnocchi without potato with Thermomix

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13 November, 2023

You like to make pasta at home and not buy it. That’s why you will be fascinated by our recipe today: pumpkin gnocchi without potato with Thermomix.

It is an original version of that type of pasta that is sure to make you a success among your family members or your lunch guests.

Pumpkin gnocchi without potato with Thermomix

People

Preparation Time:

42 minutes

Cooking Time:

32 minutes

Waiting Time

35 minutes

Total Time

1 hour, 14 minutes

Kitchen

Italian cuisine

Category:

Pasta with Thermomix

Ingredients of pumpkin Gnocchi without potato with Thermomix

502 milliliters of water
805 grams of raw pumpkin, peeled, seeded and in several pieces
Salt to taste
202 grams of flour
1 egg

Preparation of pumpkin Gnocchi without potato with Thermomix

At the moment, that you already have these ingredients in the kitchen, follow the steps that we indicate:
Pour the water into the glass. Put the pumpkin in the container and place it in the robot. Programme a
speed 1 / Varoma temperature / 30 minutes.
Throw away the water, clean the glass and pour the pumpkin into it. Programme a
speed 10 / 10 seconds.
Lower the remains of the walls with a spatula and add the rest of the ingredients. Put the robot to work a
spike speed / 1 minute.
Take out the dough and let it rest on the counter for about 35 minutes.
After that time, use the dough to shape the gnocchi. Now all that’s left is to cook them and prepare them with the sauce that you like the most.