Potato and carrot jars with thermomix

Preparation of potato and carrot jars with thermomix

1. To start making our potito we put the peeled garlic and the half tablespoon of olive oil in our Thermomix bowl and fry
2. 8 minutes / 120ºC / spoon speed
3. We add the potatoes and the carrot in pieces, we put the 200 grams of water and we program
4. 20 minutes / 100ºC / ladle speed
5. Once cooked, we are going to crush everything and leave us with a completely crushed puree without any lumps or pieces.
6. 30 seconds / progressive speed 7-8-9
7. We put the puree in a plate or glass jar and once tempered it will be ready for the baby to have a wonderful potato and carrot jar
8. we can keep it in the refrigerator