Thermomix Recipes

meat and chicken with Thermomix

Pork tenderloin with black beer with Thermomix

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5 March, 2022

Pork tenderloin with black beer with Thermomix

Meat is one of the foods that must be present in our diet and for that reason, we are going to present you with a recipe that will make you lick your fingers: pork tenderloin with black beer with Thermomix. This recipe calls for pork

Pork tenderloin with black beer with Thermomix

Pork tenderloin with black beer with Thermomix

It is an easy dish to prepare, which provides the body not only with protein but also with carbohydrates and vitamins, such as K, B9 or B12.

Pork tenderloin with black beer with Thermomix

People

4

Preparation time:

53 minutes

Cooking time:

43 minutes

Total Time

1 hour, 36 minutes
Kitchen

Spanish Cuisine

Category:

meat and chicken with Thermomix

Ingredients

  • 600 grams of pork tenderloin already cut into fillets.
  • 50 grams of olive oil.
  • 300 grams of black beer.
  • 1 cube of meat broth.
  • Salt and black pepper to taste.
  • 350 grams of potatoes cut into slices.
  • 2 tablespoons of vinegar.
  • 1 tablespoon herbs de Provence.
  • 1 medium onion.
  • 1 tablespoon butter.
  • Some flour.

Preparation

  1. When you have managed to gather all these ingredients, follow the steps that we indicate below:
  2. Pour the onion into the glass and program
  3. speed 5 / 4 seconds.
  4. Then, with the help of a spatula, under the remains of the walls and pour the oil. program to
  5. speed 1 / 100º / 5 minutes.
  6. Season the fillets or sirloin slices with salt and pepper and sear them a bit in a pan. Then, put the butterfly, pour those next to the herbes de Provence and start the robot to
  7. speed 1 / 100º / 5 minutes.
  8. Add the bouillon cube, vinegar and beer. Place the potatoes in the Varoma and put it in its place to immediately program
  9. speed 1 / reverse rotation / varoma temperature / 30 minutes.
  10. Remove the meat and reserve it.
  11. Add the flour and butter. program to
  12. speed 1 / varoma temperature / 3 minutes.
  13. It will only be plating.

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Receta por chomon