Peach ice cream with thermomix

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13 May, 2022

And while summer continues, we continue to offer delicious and fun preparations to refresh and make these days more enjoyable, which for many are vacations.

In this opportunity we will share the recipe for a delicious and particular Ice Cream peach with thermomix. This recipe uses almond milk

In addition to being tasty, this ice cream is easy to prepare and suitable for consumption by lactose intolerant diners.

Peach ice cream with thermomix

Persons

Preparation time:

3 hours, 5 minutes

Total Time

3 hours, 5 minutes

Kitchen room

Spanish

Category:

desserts with thermomix Vegetarian Recipes with Thermomix

Ingredients of peach ice cream with thermomix

550 grams of peach in frozen pieces
1 natural peach or in syrup
150 grams of brown sugar
150 grams of almond milk

Preparation of peach ice cream with thermomix

A couple of hours before starting this easy preparation, pour the almond milk into ice cube molds and freeze for a couple of hours to solidify.
At the time of beginning the preparation, start with pulverizing the sugar, to do this place it in the glass of the thermomix and program.
30 seconds / speed 10.
When the sugar is powdered, add the frozen peaches and program.
15 seconds / speed 5.
With the help of a spoon or spatula, lower the remains of ingredients adhering to the walls and lid of the thermomix container towards the blades.
Then, remove from the refrigerator and add the almond milk cubes and program.
2 minutes / speed 10.
Pour the mixture into a refrigerated container with a lid, freeze an additional 1 hour before serving.
Once the cooling time has elapsed, pour the ice cream back into the Thermomix bowl to lighten the texture and program.
30 seconds / Speed 10.
Pour the ice cream into a container or individual glasses for each diner, distribute the natural peach or peach in syrup cut into segments on the surface and you already have a perfect fruit ice cream, very rich and refreshing.