Thermomix Recipes

meat and chicken with Thermomix

Mozarabic chicken with Thermomix

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14 June, 2022

Mozarabic chicken with Thermomix

When we talk about Spanish gastronomy we think of paella, stew or even gazpacho. But there are other very traditional recipes that you may not have known, such as Mozarabic chicken with Thermomix. This recipe uses almonds

As its name suggests, it is a dish with a great history behind it, which allows you to enjoy the aforementioned meat in a very exquisite way and is a delicacy for those who enjoy sweet and sour proposals.

Mozarabic chicken with Thermomix

Mozarabic chicken with Thermomix

Mozarabic chicken with Thermomix

People

4

Cooking time:

44 minutes

Total Time

44 minutes
Kitchen

Spanish

Category:

meat and chicken with Thermomix

Mozarabic chicken ingredients with Thermomix

    In order to prepare this recipe, you need to buy the following products:

    • two chopped chicken breasts.
    • 50 grams of olive oil.
    • salt, cinnamon, currycumin and black pepper to taste.
    • 1 onion.
    • 2 cloves of garlic.
    • 2 tomatoes.
    • 1 large carrot
    • A handful of pine nuts.
    • A bunch of raisins boneless.
    • 1 bell pepper
    • A bunch of almonds toast in the pan.
    • Half a glass of water.

    Mozarabic chicken preparation with Thermomix

    1. When you have already gathered all those ingredients, put on your apron and follow these steps:
    2. Peel the onion, tomatoes, carrots and garlic and cut them into pieces as with the pepper.
    4. Add the oil and the garlic to the robot glass and program
    5. speed 3.5 / 100º / 4 minutes.
    6. Add the onion and program to
    7. speed 3.5 / 3 seconds.
    8. Reprogram the robot to
    9. speed 1 / 100º / 3 minutes.
    10. Next, add both the carrots and the pepper to the glass. Put the Thermomix to work
    11. speed 3 / 5 seconds.
    12. Then reprogram
    13. speed 1 / 100º / 3 minutes.
    14. The next step will be to place the butterfly and add the chopped tomatoes to run the robot at
    15. speed 1 / varoma temperature / 7 minutes.
    16. Add the meat, to which you will have added salt and pepper. program to
    17. speed 1 / varoma temperature / 2 minutes.
    18. The next step will be to add the rest of the ingredients to the glass and program the robot to
    19. speed 1 / varoma temperature / 25 minutes.

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    Receta por chomon