Marzipan and cherry tiramisu with thermomix

Preparation of Tiramisu with marzipan and cherries with thermomix

1. We will start our recipe by placing the cherries, the cherry jam, the cinnamon and the vanilla sugar in our Thermomix glass and program
2. 15 minutes / 100 °C / reverse rotation / speed 1
3. We put the dough in a bowl and reserve and clean our glass of Thermomix
4. We put the marzipanes in our Thermomix case and crush
5. 8 seconds / speed 8
6. with the spatula we lower the remains that could be stuck to the sides of our glass
7. Add half of the mascarpone and program
8. 10 seconds / speed 6
9. Add the rest of the mascarpone, sugar, cottage cheese, lemon juice and program
10. 20 seconds / speed 3.5
11. beat the cream with a hand mixer until thick and add it to our Thermomix glass, with the mascarpone and cottage cheese mixture
12. We put some glasses, and we put the bottom with some biscuits that are going to make us the base
13. we add the cold coffee, the amaretto getting a little drunk
14. we added a couple of tablespoons of the mixture that we had reserved for the jams and the cherries
15. then fill with the cream dough and the mascarpone
16. We put another small layer with 1 or two more chopped biscuits
17. and another layer with the cream and mascarpone
18. We put a little cinnamon powder on top and our glasses will be ready
19. We keep them in the fridge until it is time to take them out on the table.