Madrid lemonade with thermomix

(58 votes, average: 4.52 out of 5)

27 May, 2021

For warm summer days, warm days or nights that don’t feel like moving around, we have a good drink that we share with you below so that from now on those summer days will be more pleasant. Madrid lemonade with thermomix.

This lemonade is not the conventional lemonade, it has a chic touch by incorporating texture with apple cubes, a certain glamor with the flavor of a kind of cinnamon and in addition to refreshing it also serves to encourage white wine.

Madrid lemonade with thermomix

People

Kitchen

Spanish Cuisine

Category:

juices and thermomix drinks

Ingredients

2 lemons
1 apple
1000 grams of white wine
1000 grams of cold water
100 grams of sugar
1 stick of cinnamon
8 strips of lemon peel
1 can of lemon soda or lemon soda
Ice cubes

Preparation

It is extremely easy and fast to prepare this delicious Madrid Lemonade with thermomix, to start, wash and dry well all the lemons that you are going to use, as well as the apples, remove the seeds, leave the skin and cut them into cubes little ones. Reserve submerged in a bowl with water and a few drops of lemon to avoid oxidation. This step can be done minutes before serving the drinks.
Then, with a very fine and sharp knife, and with great care, peel off a very thin layer of a lemon, which does not touch the white part, to form the 8 strips of lemon peel with these.
Subsequently, pour 250 grams of white wine, 100 grams of water into the Thermomix bowl, together with the sugar, the cinnamon stick and the lemon peel strips, program.
10 minutes / Temperature 100 ° / Speed 1
Remove from the Thermomix bowl and pour into a 2.5 liter jug, let cool for at least 30 minutes or until ready to serve.
To continue, back into the Thermomix bowl add two whole lemons with skin and the remaining water, program.
2 seconds / turbo
Next, add the soda drink or, failing that, the soda sachets in the Thermomix bowl and program.
2 seconds / Bucket speed
Then, with the help of the basket, strain the lemonade into the jug containing the reserved mixture.
Finally, add the rest of the white wine, add the apples cut into cubes and a little ice to your liking. Stir well and you’re done!