And once again for lovers of macaroni, like me, we dedicate a great recipe Macaroni stewed with thermomix. Oh my! I assure you that you will be amazed at how delicious and juicy this preparation is. This recipe calls for chicken breast
Macaroni stewed with thermomix
Macaroni stewed with thermomix
Persons
4
Cooking time:
25 minutes
Total time
25 minutes
Kitchen Spanish
Category:
Pasta with Thermomix
Ingredients
120 grams of macaroni
200 grams of beef tenderloin or chicken breast
50 grams of fried tomato
350 grams of water
15 grams of Oil
2 cloves of garlic
1 small onion
Coloring powder
Minced parsley
Preparation
We begin the recipe for these delicious Macaroni with sobrasada with thermomix, placing the garlic and onion to crush in the Thermomix bowl, program.
5 seconds / Speed 5.
Once the garlic and onion have been crushed, with the help of a spatula or spoon, lower the remains adhering to the walls and on the lid of the Thermomix bowl towards the blades, add the oil to fry, program.
5 minutes / Varoma temperature / Speed 1.
When the garlic and onion are fried, pour the minced beef tenderloin or chicken breast into medium-sized cubes with a little salt and cook.
At the end of the 3 minutes of cooking, add the macaroni through the mouth of the lid of the Thermomix bowl and place the basket instead of the lid to avoid splashing, program.