Pork is one of the most versatile that exists because it allows you to prepare a large number of recipes. And a good example of that is this that we now propose: Iberian secret hamburger with Thermomix.
It is a simple and exquisite dish that is based on the Iberian secret, which has an undeniable quality. This recipe calls for minced meat
Iberian secret hamburger with Thermomix
Iberian secret hamburger with Thermomix
Persons
4
Preparation time:
20 minutes
Cooking time:
10 minutes
Total time
30 minutes
Kitchen room Spanish Cuisine
Category:
meat and chicken with Thermomix
Ingredients
400 grams of Iberian secret chopped
80 grams of onion
30 grams of olive oil
55 grams of cheese
4 hamburger buns
A pinch of salt and a pinch of pepper
Preparation
When you’ve gathered all those ingredients, follow the plans below:
Add both the secret and the cheese to the robot’s glass. Program a
speed 10/15 seconds.
Reservation.
Add the oil to the glass and also the onion. Program a
speed 5/2 seconds.
Afterwards, put the robot back to work
speed 1 / Varoma temperature / 8 minutes.
Add the meat that you had reserved as well as the salt and pepper. Program a
speed 4 / reverse turn / 10 seconds.
With the contents of the glass, shape four hamburgers and place them on a plate. Line them with plastic wrap and store them for at least 1 hour in the refrigerator.
Afterwards, it will be necessary to pass them through the pan and mount them inside their corresponding bread. You can accompany them with tomato, lettuce, ketchup, mayonnaise, mustard …