Homemade Raffaello chocolates with Thermomix
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4 December, 2019
Homemade Raffaello chocolates with Thermomix
If you have to prepare a dessert for a meal in which you have guests and you are only sure that you want it to be with chocolate, you will be interested in the recipe that we are going to propose now: Homemade Raffaello Chocolate with Thermomix.
Homemade Raffaello chocolates with Thermomix
Chocolates Raffaello homemade with Thermomix It is a simple proposal to prepare that has an exquisite flavor and with which you will surely be able to dazzle your diners.
Homemade Raffaello chocolates with Thermomix
Ingredients
- 410 grams of condensed milk
- 160 grams of white chocolate
- 160 grams of wafers
- 360 grams of coconut powder
- 110 grams of hazelnuts
- 110 grams of grated coconut
Instructions
- When you have all the ingredients, follow the steps that we indicate:
- Add the wafers to the glass and program at speed 6/10 seconds.
- Reservation.
- Then, add the coconut powder, milk and white chocolate. Program at speed 2 / 50º / 5 minutes.
- Add the wafers and run the robot at speed 5/20 seconds.
- Pour the contents of the glass into a mold and let it cool.
- Once cold, make balls with the dough and inside them add a hazelnut.
- Pass them by the grated coconut and it will only be that you introduce them in the refrigerator so that, at least,
- it cools for about 3 hours.
Amount Per Serving: |
---|
Calories |
1322.48 kcal |
---|
% Daily Value* |
Total Fat
85.57 g |
130.8% |
---|
|
Saturated Fat 51.49 g |
255% |
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|
Trans Fat 0.0 g | |
---|
Cholesterol
43.25 mg |
14.3% |
---|
Sodium
312.07 mg |
13% |
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Total Carbohydrate
130.38 g |
43.3% |
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|
Dietary Fiber 14.12 g |
56% |
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|
Sugars 87.87 g | |
---|
Protein
20.2 g | |
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Vitamin A 8.86 % |
Vitamin C 9.42 % |
Calcium 42.85 % |
Iron 29.57 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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