Cream of corn and cheese with Thermomix

(12 votes, average: 4.08 out of 5)

19 May, 2022

Usually at home you eat a lot of creams, because you like them both for their flavor and because they are prepared in a simple way and because they are very healthy. Precisely for all this, you may love the recipe that we propose today: cream of corn and cheese with Thermomix.

It is an easy dish with which you will surely leave your family delighted. This recipe has corn

Cream of corn and cheese with Thermomix

Persons

Preparation time:

46 minutes

Cooking time:

36 minutes

Total Time

1 hour, 22 minutes

Kitchen room

Spanish Cuisine

Category:

creams and soups

Ingredients of Cream of corn and cheese with Thermomix

230 grams of corn
55 grams of grated cheese
160 grams of onion
410 grams of vegetable broth
110 grams of milk
210 grams of chopped potatoes
55 grams of olive oil

Preparation of Cream of corn and cheese with Thermomix

When you have gathered all those ingredients, follow the steps that we indicate below:
Add the onion and oil to the glass. program to
speed 5 / 5 seconds.
Then reprogram
spoon speed / 120º / 8 minutes.
Then, add the potatoes, the broth and the corn to the glass. Put the Thermomix to work
spoon speed / 100º / 20 minutes.
Then add the milk and program
spoon speed / 90º / 5 minutes.
When it cools down a bit, program it again.
progressive speed 5-7-10 / 2 minutes.
All that remains is to serve the cream with the grated cheese on top.