You have guests to eat at home and you want to surprise them with a different and original appetizer. In that case, the recipe that we want to teach you how to make today will be very appropriate: corn on the cob with Parmesan with Thermomix.
It is a simple dish to prepare and different from what you can prepare that will surely leave you speechless. This recipe calls for corn on the cob
Corn on the cob with Parmesan with Thermomix
Persons
10
Preparation time:
41 minutes
Cooking time:
31 minutes
Total Time
1 hour, 12 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Snacks with Thermomix
Ingredients of Corn on the cob with Parmesan with Thermomix
- 10 cooked ears of corn
- 7 strips of lemon peel, only the yellow part
- 130 grams of grated Parmesan cheese
- 15 grams of honey
- 8 sprigs of fresh coriander
- 45 grams of lemon juice
- 205 grams of butter, chopped
Preparation of corn on the cob with Parmesan with Thermomix
- When you have gathered all those ingredients, follow the steps that we indicate below:
- Add the lemon strips to the glass and program
- speed 7 / 10 seconds.
- Then add the cilantro and program
- speed 7 / 10 seconds.
- If there are remains on the walls of the glass, lower them with a spatula.
- Next, add the honey, juice and butter. Put the Thermomix to work
- speed 1 / 100º / 5 minutes.
- Booking.
- Smear the cobs with the content reserved for, immediately afterwards, prepare them on the barbecue, where they should be approximately 25 minutes. Once ready, you should serve them by pouring the grated cheese on top.