This very common sauce in other countries and very unusual in ours (here we are more than aioli or normal mayonnaise), it gives a fantastic touch to grilled meats, seafood or fried and roasted potatoes
a very simple recipe and with which you will give a different touch to the flavors you are used to, saying that coriander is similar to parsley This recipe has oil
Cilantro Mayonnaise with thermomix
Cilantro Mayonnaise with thermomix
Persons
4
Preparation time:
5 minutes
Total time
5 minutes
Kitchen room Spanish Cuisine
Category:
Vegetarian recipes with Thermomix sauces with Thermomix
Ingredients
250 grams of olive oil
250 grams of sunflower oil
25 grams of fresh coriander leaves.
2 eggs
1 clove garlic
2 teaspoons ground cumin
a splash of Raspberry Vinegar
Salt to taste
Preparation
We put the coriander leaves, the eggs, the garlic, the cumin, the vinegar and the salt (all the ingredients except the oil) in the glass.
45 seconds / progressive speed 5-10
Then we put the thermomix on speed 4 and we pour the oil very little by little on the lid, which will drop a little trickle into our glass