Flan is a great dessert for any lunch or dinner. However, today we want to teach you how to cook a version of it: chocolate fondant flan with Thermomix.
It is a delicious proposal with which at home you are going to lick all your fingers, especially the passionate ‘chocolatiers’.
Chocolate fondant flan with Thermomix
Chocolate fondant flan with Thermomix
People
4
Preparation time:
15 minutes
Cooking time:
5 minutes
Total Time
20 minutes
Kitchen Spanish Cuisine
Category:
desserts with thermomix
Ingredients for Flan chocolate fondant with Thermomix
70 grams of ground almonds
205 grams of chopped dark chocolate
52 grams of butter
70 grams of cookies
202 milliliters of liquid cream
Preparation of chocolate fondant flan with Thermomix
Put on your apron and follow these steps that we indicate:
Pour the cookies into the robot’s glass and program
speed 4 / 10 seconds.
Then book.
Add the chocolate and program to
speed 6 / 10 seconds.
Then pour in the butter and run the robot on
speed 2 / 50º / 4 minutes.
Then add the biscuits, almonds and cream. program to
speed 3 / 20 seconds.
Pour the contents of the glass in a flanera or in the glasses that you are going to serve the dessert and put them in the refrigerator.