Chicken wings in caramel sauce with Thermomix

(22 votes, average: 4.41 out of 5)

There are many recipes that you can prepare with chicken meat, because it is a very ‘versatile’ meat. And among those is the one that we now want to introduce you to: chicken wings in caramel sauce with Thermomix.

It is a proposal to suck your fingers and that, in addition, is prepared in a very simple way. This recipe calls for chicken wings

Persons

Preparation time:

26 minutes

Cooking time:

16 minutes

Total time

42 minutes

Kitchen room

Spanish Cuisine

Category:

meat and chicken with Thermomix

When you have gathered all those ingredients, follow the steps that we indicate below:
Add all the ingredients, except the wings, in the robot’s glass and program to
speed 5/10 seconds.
Put the wings into a freezer bag and then the contents of the glass. Let them sit for at least five or six hours.
After that time, put the wings in a baking dish and place that in the aforementioned oven, previously preheated, at about 200º for about 15 minutes. When the 7 minutes have passed, you should turn the wings so that they are done well on both sides.

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