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Pork wings ( pig wings ) with thermomix

The pork wings became and remain very fashionable in the United States in fast food restaurants and was the star dish of the last super bowl, the recipe is similar to the barbecue chicken wings but with much more meat.

It is a cut of the leg of pork that is served in individual portions and with a small bone that helps to reinforce the resemblance with the wings, it is a very easy dish to make and ideal for snacking … they will fly.

Pork wings ( pig wings ) with thermomix

Pork wings ( pig wings ) with thermomix

Notes
The cut of the pork wings, is a cut that make in the tibia, as it is difficult to find, it would be worth any piece of pork with meat, although it would not have to grab as those of the restaurants.



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