Bacon from heaven with Thermomix

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10 July, 2022

Bacon from heaven with Thermomix

Do you have guests for lunch or dinner and want to surprise them with a dessert to sweeten the evening? If so, you may find it interesting to know the recipe for bacon from heaven with the Thermomix that we now want to present to you.

bacon from heaven with thermomix

Recipe that will allow you to prepare eight portions of it.

It will be an ideal dish for that meeting and it is that you will give your guests the possibility of preparing that dessert that has 500 years of historybeing Jerez de la Frontera the city of its origin.

Bacon from heaven with Thermomix

People

Cooking time:

1 hour, 15 minutes

Total Time

1 hour, 15 minutes

Kitchen

Spanish

Category:

desserts with thermomix

Ingredients of Bacon from heaven with Thermomix

To begin, the first thing is that you gather in your kitchen the necessary products to be able to carry out the recipe:
11 buds of egg.
1.25 liters of Water.
Liquid candy.
500 grams of sugar.
1 whole egg.

Preparation of Tocino de cielo with Thermomix

Now, it’s time for you to put on your apron and start crafting:
The initial key of this recipe is the syrup preparation, which will be carried out by adding both the sugar and about 250 grams of water to the robot’s glass.
Then it will have to be programmed at speed 2 and varoma temperature for about fifteen minutes.
Once the syrup is prepared and reserved, it is time to, in a bowl, mix the whole egg with the yolks.
Later will place the butterfly to the Thermomix and add both the syrup and the mixture of eggs.
It will be programmed at speed 2 ½ and the aforementioned mixture will be poured little by little.
Then the result will be added to a mold, previously provided with caramel.
That container will be covered with aluminum foil and on this kitchen paper. Then it will be placed in the Varoma.
The rest of the water will be poured into the Thermomix bowl to be programmed at speed 2 and varoma temperature for about 60 minutes while the Varoma container is placed.
All that remains is to wait for it to cool down to unmold it, cut it into portions and put it on the table for each diner.