Do you have guests for lunch and dinner at home and you don’t know what dessert you can top off with? In that case we are going to be of great help to you, yes, because, then, we are going to introduce you to a really simple and exquisite recipe that will delight your guests. This recipe calls for almonds
Almond and chocolate custard for thermomix
People
4
Preparation time:
3 minutes
Cooking time:
15 minutes
Total time
18 minutes
Kitchen
Spanish
Category:
desserts with thermomix
Ingredients
100 grams of almonds.
80 grams of sugar.
20 grams of cocoa powder.
2 eggs
40 grams of flour.
1 liter of milk.
Preparation
Once you have all those products and you put on your apron, start preparing this dish that is quick and easy:
Place the milk and flour in the Thermomix bowl. Proceed to mix them for about twenty seconds, approximately, at speed 4. Check that they have joined properly and if so, continue with the preparation.
The next step will be for you to conveniently chop the almonds.
Next, you must proceed to add all the other ingredients to the glass and program to cook the custard. Specifically, what is established to achieve a perfect recipe is to program it for approximately three to four minutes, at speed 4 and a temperature of 90º.
Then what will remain is for you to let the recipe cool and, when the time comes, proceed to plate it in the most correct way. Keep in mind that to make the custard even more attractive, you can proceed to add a little chopped chocolate on top. However, that is up to everyone’s taste.
Be clear that with this recipe made with the Thermomix you will be able to dazzle your guests. Do you dare to try it?
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