Homemade Raffaello chocolates with Thermomix

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3 February, 2022

If you have to prepare a dessert for a meal in which you have guests and you are only clear that you want it to be with chocolate, you will be interested in the recipe that we are now going to propose: Homemade Raffaello Chocolate with Thermomix.

It is a simple proposal to prepare that has an exquisite flavor and with which you are sure to be able to dazzle your guests. This recipe uses coconut

Homemade Raffaello chocolates with Thermomix

Persons

Preparation time:

17 minutes

Cooking time:

7 minutes

Total Time

24 minutes

Kitchen

Italian cuisine

Category:

desserts with thermomix Recipes with Thermomix for Christmas

Ingredients

410 grams of condensed milk
160 grams of white chocolate
160 grams of wafers
360 grams of coconut powder
110 grams of hazelnuts
110 grams of grated coconut

Preparation

When you have all the ingredients, follow the steps that we indicate:
Add the wafers to the glass and program to
speed 6 / 10 seconds.
Booking.
Then add the coconut powder, milk and white chocolate. program to
speed 2 / 50º / 5 minutes.
Add the wafers and start the robot to
speed 5 / 20 seconds.
Pour the contents of the glass into a mold and let it cool.
Once cold, make balls with the dough and inside them add a hazelnut.
Pass them through the grated coconut and all you have to do is put them in the refrigerator so that they cool for at least 3 hours.