Thermomix Recipes

International Thermomix Recipes

Goulash with beer with Thermomix

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26 July, 2021

If you like to use your food processor not only to prepare Spanish recipes but also to prepare other recipes from other countries, you will be interested in the one we propose today: goulash with beer with Thermomix.

It is a dish that is, above all, traditional in Eastern European countries and is based on meat and spices. This recipe uses beef

Goulash with beer with Thermomix

Goulash with beer with Thermomix

Goulash with beer with Thermomix

People

4

Preparation time:

1 hour, 10 minutes

Cooking time:

1 hour

Total time

2 hours, 10 minutes
Kitchen

European cuisine

Category:

International Thermomix Recipes

Ingredients

  • 760 grams of chopped beef
  • 210 grams of onion
  • 1 beef stock cube
  • 1 teaspoon of sweet paprika
  • 32 grams of olive oil
  • 105 grams of ketchup
  • Salt and ground pepper to taste
  • 510 grams of beer
  • A pinch of ground cayenne
  • 75 grams of concentrated tomato

Preparation

  1. When you have gathered all those ingredients, follow the steps below:
  2. Add the oil and onion to the glass. Program a
  3. speed 5/4 seconds.
  4. With the help of a spatula, lower the remains of the walls and reprogram to
  5. speed 1 / 120º / 5 minutes.
  6. Add the meat and put the robot to work
  7. spoon speed / reverse turn / 120º / 10 minutes.
  8. Add the rest of the ingredients, put the basket in place of the goblet and cook
  9. spoon speed / reverse turn / 100º / 45 minutes.

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Receta por chomon