Macaroni with spinach and almond bechamel with Thermomix

(58 votes, average: 4.43 out of 5)

26 May, 2021

Your partner loves pasta and precisely for that reason you like to surprise them with a new recipe with that one. And that is what you can do now with the one we propose: macaroni with spinach and almond bechamel with Thermomix

It is a very complete and truly exquisite dish that is sure to make you lick your fingers. This recipe calls for spinach

Macaroni with spinach and bechamel with Thermomix

Macaroni with spinach and almond bechamel with Thermomix

People

two

Preparation time:

39 minutes

Cooking time:

29 minutes

Total time

1 hour, 8 minutes

Kitchen

Italian cuisine

Category:

Pasta with Thermomix

Ingredients

210 grams of macaroni
55 grams of spinach
1 liter of water
105 grams of chopped onion
35 grams of toasted and sliced almonds
Salt and ground pepper to taste
1 garlic
1 teaspoon cornstarch
37 grams of olive oil
275 grams of almond milk

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Pour the water and salt into the robot's glass. Program a
speed 1 / 100º / 10 minutes.
Then, without putting the cup, add the macaroni and program, the time indicated on the container of those, to
speed 1 / 100º.
Drain the macaroni and set it aside.
Then add the oil, onion and garlic. Program a
speed 5/5 seconds.
The next step will be to put the Thermomix back to work
speed 1 / 120º / 5 minutes.
Then add the cornstarch, pepper, salt, and almond milk. Program a
speed 4 / 90º / 6 minutes.
Add the spinach and program to
speed 2/5 seconds.
The only thing left to do is serve the macaroni, pouring the contents of the glass over them.