Thermomix Recipes

1 platos thermomix

Cauliflower and minced meat stew with Thermomix

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16 April, 2024

Hello Thermomixer! Today I thought that I want to show you a recipe with a product that I love: cauliflower. Specifically, today I am going to teach you how to cook cauliflower and minced meat stew with Thermomix.

It is a delicious spoon dish, which provides the body with vitamins, among other nutrients, and which is simply finger-licking good.

Cauliflower and minced meat stew with Thermomix

Cauliflower and minced meat stew with Thermomix

Cauliflower and minced meat stew with Thermomix

People

4

Preparation time:

47 minutes

Cooking time:

37 minutes

Total Time

1 hour, 24 minutes
Kitchen

Spanish Cuisine

Category:

1 thermomix plates

Ingredients for Cauliflower and minced meat stew with Thermomix

  • 760 grams of cauliflower in florets
  • 310 grams of minced meat
  • 1 kilo of peeled and chopped potatoes
  • 21 grams of cornstarch
  • 600 grams of water
  • 2 tablespoons dried Provençal herbs
  • Salt and ground pepper to taste
  • 3 tablespoons olive oil
  • 252 grams of cooking cream

Preparation of cauliflower and minced meat stew with Thermomix

  1. All you have to do is put on your apron and follow these instructions:
  2. Pour the salt and water into the robot’s glass. Put the potatoes in the basket and place the cauliflower in the Varoma. Program to
  3. speed 1 / Varoma temperature / 30 minutes.
  4. Meanwhile, sauté the meat in a pan with the oil, salt and pepper.
  5. Remove the Varoma and the basket.
  6. Add the cornstarch and cream to the glass. Program to
  7. speed 5/5 seconds.
  8. Add salt, pepper and herbs. The robot must be put to
  9. speed 2 / 90º / 6 minutes.
  10. Then, add the potatoes, minced meat and cauliflower to the glass. Mix everything well.

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Receta por chomon