Thermomix Recipes

Babies and children

Breaded sausages with Thermomix

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1 June, 2022

Breaded sausages with Thermomix

If you have young children, surely you continually think about the recipes you can prepare so that they eat healthily and also so that, from time to time, they take products that they love. Precisely for this reason, now we want to teach you how to prepare battered sausages with Thermomix. This recipe uses milk

Breaded sausages with Thermomix

Breaded sausages with Thermomix

It is a simple dish to prepare and that the little ones in the house will surely love.

breaded sausages with Thermomix

People

4

Cooking time:

10 minutes

Total Time

10 minutes
Kitchen

Spanish

Category:

Babies and children meat and chicken with Thermomix

Ingredients of breaded sausages with Thermomix

    In order to make this recipe, you need to gather the following items:

    • Frankfurt-type sausages.
    • 1 tablespoon of lemon juice.
    • 1 tablespoon of yeast.
    • 400 grams of milk semi-skimmed
    • 1 large egg
    • 1 tablespoon of honey.
    • Salt to taste.
    • 140 grams of wheat flour.
    • 1 tablespoon of olive oil.
    • 160 grams of precooked corn flour.
    • 45 grams of sugar.
    • 1 small spoonful of sweet paprika.
    • 10 grams of invert sugar

    Preparation of battered sausages with Thermomix

    1. When you have gathered all these ingredients, follow the steps that we indicate below:
    2. Mix in a jug, the juice, the inverted sugar and the milk. Stir well and reserve.
    3. In the robot’s glass add the paprika, the salt, the two types of flour, the yeast and the sugar. program to
    4. speed 6 / 10 seconds.
    5. Add honey, oil and egg. program to
    6. speed 3.
    7. In the previous step, do not set a time because you will have to pour the milk that you had reserved through the bottle and you will have to keep the robot running until everything is well combined.
    8. Then reprogram
    9. speed 4 / 5 seconds.
    10. Pour the content into a container and place it in the refrigerator for half an hour.
    11. The next step will be to introduce each one of the sausages in the mixture that you have prepared and then what will be left will be to fry them.

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    Receta por chomon