In terms of pastry, there are many recipes that you can prepare with your kitchen robot. And today we present one that you will surely love: wafers with Thermomix.
In this way, you will obtain those sweet leaves from the Middle Ages that can be eaten as they are in the form of a waffle or that can be part of a cake or dessert.
Wafers with Thermomix
People
6
Preparation time:
32 minutes
Cooking time:
22 minutes
Wait time
6 hours
Total Time
54 minutes
Kitchen Spanish Cuisine
Category:
desserts with thermomix
Wafer ingredients with Thermomix
202 grams of butter
3 tablespoons of rum
402 grams of flour
2 large eggs
302 grams of brown sugar
Wafer preparation with Thermomix
When you have all the ingredients in the kitchen, follow these steps:
Pour the sugar and flour into the robot’s glass. program to
speed 4 / 30 seconds.
Then add the rum, eggs and butter. program to
speed 4 / 40 seconds.
Make a ball with the resulting dough, wrap it in plastic wrap and put it in the fridge for two hours.
After that time, take it out of the fridge and divide the dough in two. With them make several tubes about 25-30 centimeters long and about 3 in diameter. Then, wrap them in the film and put them in the fridge, where they will remain for about 4 hours.
After the time has elapsed, cut the tubes into portions of approximately 1 centimeter and put them in the machine to make the wafers or wafers. With 1 minute or so for each one will be enough.