If you want to get out of the ordinary or conventional when presenting your dishes or outlines of dishes, we have a great idea for you, to change the boring and common white rice to a striking and delicious Thermomix Rice with Carrot.
A particular way of combining rice and carrots. Don’t stop trying it, you’ll love it.
Thermomix carrot rice
Thermomix carrot rice
People
4
Preparation time:
19 minutes
Total Time
19 minutes
Kitchen English
Category:
Rice and potatoes with thermomix
Ingredients of Thermomix Rice with carrot
350 grams of rice
2 carrots
100 ml of water
75 grams of olive oil
1 onion
2 garlic cloves
½ teaspoon of Salt
½ teaspoon pepper
Preparation of Thermomix rice with carrot
The preparation of this Thermomix Rice with Carrot recipe is very easy and quick, you just have to have the ingredients and get to work.
The first thing is to wash and remove the peel from the carrots, then cut them into fine pieces.
Then, pour into the thermomix glass, the garlic cloves, along with the onion and carrots cut into pieces, program.
5 seconds / Speed 4.
Once the vegetables are crushed, lower the remains adhered to the walls and lid of the thermomix container towards the blades.
Later, add the olive oil and program.
8 minutes / Varoma temperature / Speed 1.
When the sauce of these vegetables is ready, add the rice and program.
3 minutes / Varoma temperature / Speed 1.
As the rice is impregnated with flavor, after the programmed 3 minutes, pour in the water, along with the salt and pepper and program without the beaker so that the excess steam evaporates.
15 minutes / Varoma temperature / Speed.
When the scheduled time is up, and let sit for 5 minutes for all the flavors to settle.
Serve the contour of rice with carrots to your liking, accompany it with the meat or vegetables of your choice and enjoy.