Pasta can be prepared easily with your kitchen robot through multiple recipes. And one of the richest is the one that we now present to you: spaghetti with four cheeses with Thermomix.
It is an exquisite dish that, as its name suggests, is based on various types of cheese. This recipe calls for spaghetti
Spaghetti with four cheeses with Thermomix
People
4
Preparation time:
21 minutes
Cooking time:
11 minutes
Total Time
32 minutes
Kitchen
Italian cuisine
Italian cuisine
Category:
Pasta with Thermomix
Ingredients of Spaghetti with four cheeses with Thermomix
- 510 grams of spaghetti
- 105 grams of Parmesan cheese
- 105 grams of cheddar cheese
- 105 grams of melting cheese
- 105 grams of gorgonzola cheese
- parsley to taste
- 305 grams of milk
- basil to taste
- 1 vegetable broth tablet
- Salt and ground pepper to taste
- 1 teaspoon of flour
- A pinch of nutmeg
Preparation of Spaghetti with four cheeses with Thermomix
- Once you have all these ingredients, follow the steps that we indicate:
- In a pot with boiling water and salt, cook the spaghetti for the time indicated on the package.
- Drain them and reserve them.
- Add all the ingredients except the spaghetti, basil and parsley to the robot’s glass. program to
- speed 2 / 90º / 5 minutes.
- Then reprogram
- speed 2 / 100º / 5 minutes.
- Add the parsley and basil and start the robot at
- speed 8 / 20 seconds.
- All that remains is to plate the contents of the glass with the pasta.