Rib noodles with thermomix

Preparation

1. To begin the preparation of this wonderful dish, pour into the Thermomix bowl to crush the two garlic cloves together with the onion, the red pepper, the green pepper and program
2. 5 seconds / Speed ​​5
3. Once the vegetables have been crushed, with the help of a spoon or spatula, lower the remains that have adhered to the walls and lid of the Thermomix bowl towards the blades, then add oil to fry, program.
4. 5 minutes / Temperature 120 ° / Speed ​​1
5. When the vegetable sauce is ready, add the ribs and program.
6. 5 minutes / Temperature 120 ° / Speed ​​1
7. After 5 minutes, pour in the water, the crumbled stock cube, the mushrooms chopped in halves or quarters, as well as the tablespoons of canned crushed tomato, nutmeg and cumin, program
8. 30 minutes / Temperature 100 ° / Speed ​​1
9. Lastly, add noodle pasta for fideuá, the sausages and a little salt. Schedule
10. 10 minutes / Temperature 100 ° / Speed ​​1
11. Once the preparation is ready, pour into a source, let it rest for a few minutes.