Thermomix Recipes

Vegetables with Thermomix

Potato pancakes with vegetables with thermomix

(4 votes, average: 3.50 out of 5)

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7 October, 2022

A great option for a starter or for a snack are these Potato pancakes with vegetables with thermomix.

It is a crunchy delight, you will love it. This recipe calls for potatoes

Potato pancakes with vegetables with thermomix

Potato pancakes with vegetables with thermomix

Potato pancakes with vegetables with thermomix

People

4

Preparation time:

13 minutes

Total Time

13 minutes

Kitchen

English

Category:

Vegetables with Thermomix

Ingredients of potato pancakes with vegetables with thermomix

500 grams of Potatoes
100 grams of Carrots
50 grams of cauliflower
100 grams of Parsley
1 onion
1 clove Garlic
40 grams of White Buckwheat Grains or White Buckwheat (unroasted
10 grams of Flaxseed
1 Eggs
5 grams of Himalayan salt
½ teaspoon of pepper
1 cup of rapeseed oil or some vegetable oil for frying

Preparation of potato pancakes with vegetables with thermomix

For the preparation of these delicious potato pancakes with vegetables with thermomix, pour
the buckwheat and the flaxseed in the glass of the thermomix, program.
10 seconds / Speed 10.
Meanwhile, wash, remove the skins and cut the potatoes and carrots into pieces. As well as wash the cauliflower and cut them into pieces.
Add the vegetables, peeled and cut into small pieces, to the mixture, including the onion, the clove of garlic and the bunch of parsley. Add salt, pepper and the egg, program.
12 seconds / Speed 6.
Place the cup of oil in a frying pan over medium heat.
When the mixture is ready, form pancakes approximately 4-5 cm in diameter.
Fry pancakes until golden brown on both sides.
You can accompany these delicious potato pancakes with vegetables with thermomix with yogurt, mayonnaise or any other spreadable cream.

Receta por chomon