(18 votes, average: 4.50 out of 5)
Loading...Oyster lovers say that any day of the year is good to taste this delicacy, but if you can’t every day, these days are good to treat yourself to some good oysters au gratin with thermomix
here we leave you the recipe, we hope you like it This recipe has oysters
oysters au gratin with thermomix
oysters au gratin with thermomix
Persons
4
Cooking time:
15 minutes
Total time
15 minutes
Kitchen
Spanish
Spanish
Category:
Seafood with Thermomix Fish with Thermomix Recipes with Thermomix for Christmas
Ingredients
- 1 shallot
- 6 oysters
- 30 grams of butter
- 110 grams of white wine
- 80 grams of cream
- 25 grams of filtered oyster juice
- 50 grams of grated Gruyère
Preparation
- Open the oysters, collect the juice in a cup filtering it in Chinese and then we put the oysters on a plate, it’s time to prepare the sauce.
- Add the shallot peeled and in pieces to our Thermomix bowl and chop
- 5 seconds / speed 8
- lower the remains stuck to the walls and add the butter and brown the shallot
- 5 minutes / 120 ° C / speed 1
- Add the white wine and program
- 5 minutes / 120 ° C / speed 1
- Add the cream and 25 g of filtered oyster juice and program again
- 10 minutes / 120 ° C / speed 1
- We pour the preparation on top of the oysters
- Sprinkle lightly with grated Gruyère and bake for 5 to 7 minutes
- our oysters will be ready to eat
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