One of the most traditional desserts that exist is custard, which everyone likes. However, in this case what we propose is to prepare a more avant-garde version of that dish. Specifically, we are going to teach you how to prepare mango custard with Thermomix. This recipe has mango
It will be a wonderful dessert for any lunch or dinner that is based on a tropical fruit that is fleshy, refreshing and very rich in potassium and vitamins.
Mango custard with Thermomix
mango custard with Thermomix
People
4
Cooking time:
15 minutes
Total Time
15 minutes
Kitchen Spanish
Category:
desserts with thermomix
Mango custard ingredients with Thermomix
To prepare this dish, you need to have the following products:
600 grams of milk.
20 grams of corn starch.
460 grams of mango peeled and chopped.
4 eggs.
150 grams of sugar.
Mint leaves.
Preparation of mango custard with Thermomix
When you have already gathered all those ingredients, follow these instructions:
Add the mango to the glass and program
speed 7 / 15 seconds.
Reserve the mango.
Place the butterfly on the blades and add the milk, the starch, the eggs and the sugar to the glass. program to
speed 4 / 90º / 7 minutes.
Add the reserved mango and program to
speed 3 / 5 seconds.
All that remains is to pour the content into several bowls and leave to cool in the refrigerator for an hour. The mint leaves are for decoration.