Chorizo pate with Thermomix

(58 votes, average: 4.43 out of 5)

31 May, 2021

The kitchen robot that you have at home will help you prepare a large number of first courses, desserts or even bread. However, it can also be useful to make patés like the one we now propose: chorizo paté with Thermomix.

It is a really exquisite proposal that can work as a great aperitif. This recipe calls for chorizos

Chorizo pate with Thermomix

People

Preparation time:

23 minutes

Cooking time:

13 minutes

Total time

36 minutes

Kitchen

Spanish Cuisine

Category:

Pecking with Thermomix

Ingredients

4 eggs
3 sausages
Salt to taste
205 grams of cream
3 tablespoons tomato sauce
205 grams of evaporated milk

Preparation

When you have gathered all those ingredients, follow the steps below:
Cook the chorizos in a pot of boiling water for a few minutes.
Then, add them to the glass without the skin and program to
speed 7/5 seconds.
Next, add the rest of the ingredients and program to
speed 4 / 100º / 12 minutes.
The contents of the glass pour it into a mold to cool. When it’s done, put it in the fridge until it’s time to eat the paté.