Pasta can be prepared accompanied by multiple sauces such as pesto. And today what we want is to introduce you to a version of it: carrot pesto with Thermomix.
It is a simple and very tasty proposal with which you will give a different and special touch to your macaroni or spaghetti. This recipe calls for cashews
Carrot pesto with Thermomix
Carrot pesto with Thermomix
People
4
Preparation time:
26 minutes
Cooking time:
16 minutes
Total Time
42 minutes
Kitchen Italian cuisine
Category:
sauces with Thermomix
Carrot pesto ingredients with Thermomix
205 grams of peeled and sliced carrots
505 grams of water
63 grams of olive oil
45 grams of Parmesan cheese
a pinch of rosemary
Salt to taste
35 grams of cashews
Preparation of Carrot Pesto with Thermomix
When you have all the indicated products ready in the kitchen, follow these steps:
The first thing will be to pour the water into the glass. In the basket put the carrots. program to
speed 2 / Varoma temperature / 15 minutes.
Throw away the water and put the carrots on kitchen paper to remove any water they may have.
Then, add them to the glass along with the rest of the ingredients, except for the oil. program to
speed 5 / 30 seconds.
With the help of a spatula, lower the rest of the walls.