If you love rice at home and now you are looking for a new recipe with it, the one we now want to teach you how to prepare may be interesting for you: carbonara risotto with Thermomix.
It is a simple dish to prepare and very tasty that all your family will love. This recipe uses rice
Carbonara risotto with Thermomix
Carbonara risotto with Thermomix
Persons
4
Preparation time:
50 minutes
Cooking time:
40 minutes
Total Time
1 hour, 30 minutes
Kitchen room Italian cuisine
Category:
Rice and potatoes with thermomix
Risotto carbonara ingredients with Thermomix
300 grams of brown rice
Black pepper and nutmeg to taste
105 grams of onion
25 grams of olive oil
200 grams of milk for cooking
2 large garlic
130 grams of chopped bacon
600 grams of chicken broth
100 grams of white wine
45 grams of grated cheese
Preparation of Risotto carbonara with Thermomix
When you have gathered all those ingredients, follow the steps that we indicate below:
Pour the oil, the garlic and the onion into the robot’s glass. program to
speed 6 / 2 seconds.
With the help of a spatula, lower the remains of the walls and reprogram, without a cup, to
speed 1 / Varoma temperature / 6 minutes.
Then add the bacon strips and cook at
spoon speed / turn to the left / Varoma temperature / 6 minutes.
Then, pour the cream and program
spoon speed / turn to the left / Varoma temperature / 2 minutes.
Add the pepper, wine, nutmeg and broth. program to
spoon speed / turn to the left / 100º / 4 minutes.
Add the rice and cook
speed 1 / turn to the left / 100º / 16 minutes.
Pour the contents of the glass into a bowl, add the cheese, stir everything gently and let it rest for about 5 minutes.