Rice is one of the most eaten foods in the world and it can be prepared in many ways. One of the most exquisite is the one that we now present to you: black rice with salmon with Thermomix.
It is a very complete and tasty dish with which you will surely succeed at home. This recipe uses black rice
Black rice with salmon with Thermomix
Black rice with salmon with Thermomix
Persons
4
Preparation time:
36 minutes
Cooking time:
26 minutes
Total Time
1 hour, 2 minutes
Kitchen room Spanish Cuisine
Category:
Rice and potatoes with thermomix
Ingredients of Black rice with salmon with Thermomix
205 grams of black rice
305 grams of peeled and chopped mango
305 grams of fresh salmon, cleaned and chopped
22 grams of lemon juice
Salt and ground pepper to taste
22 grams of olive oil
12 grams of mustard
1.2 liters of water
Preparation of black rice with salmon with Thermomix
When you have gathered all these ingredients, follow the steps that we indicate:
Add salt, mustard, half of the mango, oil and lemon juice to the robot glass. program to
speed 8 / 15 seconds.
Booking.
Pour the water and a little salt into the glass. Put the rice in the basket and in the varoma put the mango, which you will have brushed with the reserved mixture. Put the Varoma and in the robot and program to
speed 2 / Varoma temperature / 20 minutes.
Remove the Varoma from the Thermomix and reserve it.
Move the rice and program again to
speed 2 / Varoma temperature / 5 minutes.
It will only be left to serve everything together, including the other half of the mango that you have not used