Beans au gratin with thermomix

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31 December, 2021

Beans au gratin with thermomix

This time we will teach you a new way to prepare beans, beans au gratin with thermomix. You will not believe how delicious this dish is, which will surely become the favorite of many. Take note and go for it! This recipe calls for beans

Beans au gratin with thermomix

Persons

Cooking time:

32 minutes

Total time

32 minutes

Kitchen

Spanish

Category:

1 dishes thermomix Legumes with Thermomix Vegetarian Recipes with Thermomix

Ingredients

2 jars of 500 grams of cooked white beans
50 grams of bacon
250 grams of natural crushed tomato
100 grams of onion
150 grams of Emmenthal cheese grated
50 grams of olive oil

Preparation

We begin the preparation of this tempting dish, placing the Emmenthal cheese cut into pieces into the glass of the thermomix to grate it, program.
3 turbo strokes
Reserve the grated Emmenthal cheese in a container.
Then, pour a little oil into the Thermomix bowl, program.
5 minutes / Varoma temperature / Spoon speed.
Once the oil is hot, add the onion cut into quarters and program.
5 minutes / Temperature 100 ° / Speed 4.
Then, add the bacon into pieces and program.
2 minutes / Temperature 100 ° / Spoon speed.
To continue, add the tomato and program.
20 minutes / Temperature 100 / Speed 1.
Finally, wash and drain the beans, pour them into a deep oven, mix with the sauce and the grated Emmenthal cheese until everything is well combined, reserve a little Emmenthal cheese to sprinkle on top.
Place in the oven to gratin for 10 minutes at 200 ° C and serve immediately.