Peach Bavarois with Thermomix

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1 March, 2022

If you find yourself thinking at this time of preparing a surprising dessert with which to leave your guests speechless, it may be interesting for you to opt for the one that we now want to teach you how to prepare: peach bavarois with Thermomix.

It is a simple dish but with an exquisite flavor that is very appropriate, above all, for the summer season because it is made with a refreshing product such as peaches.

Peach Bavarois with Thermomix

People

Preparation time:

15 minutes

Cooking time:

5 minutes

Total Time

20 minutes

Kitchen

French cuisine

Category:

desserts with thermomix

Ingredients

1 can of peach in syrup of about 250-300 grams.
1 sachet of orange jelly.
Half a small glass of whipped cream.
Half or a glass of sugar, according to the preferences of each person.

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Prepare the gelatin as indicated by its manufacturer, dissolving it in a glass with the peach syrup.
Add both the peach and the sugar to the robot glass. program to
progressive speed 8-10 / 30 seconds.
Add the gelatin and program
speed 4 / 30 seconds.
Finally, add the cream and mix everything well with a spatula, then pour the bavarois into a dish or mould. Put this item in the fridge and keep it there for at least an hour.