Dulce de leche with thermomix

(4 votes, average: 3.25 out of 5)

27 June, 2022

its flavor will remind you of the English toffee candies of a lifetime, delicious, perfect for filling muffins or cupcakes, biscuits, etc…

When we do it, it will be quite liquid, but when it cools for 2 days, it will already have the texture of dulce de leche that condensed milk gives. This recipe has sugar

Dulce de leche with thermomix

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Dulce de leche with thermomix

People

Cooking time:

1 hour, 5 minutes

Total Time

1 hour, 5 minutes

Kitchen

Spanish

Category:

desserts with thermomix

Dulce de leche ingredients with thermomix

750 grams of whole milk without lactose
100 grams of white sugar
150 of whipping cream with a percentage of 35.1% fat (I used vegetable cream)
90 grams of brown sugar
2 grams of baking soda

Preparation of Dulce de leche with thermomix

We put all the ingredients in our Thermomix bowl, place the beaker and program
60 minutes / 100ºC / speed 5
For it to evaporate, we remove the beaker and place the basket on the lid of the glass and program
7 minutes / varoma / speed 4
at the end it will be quite liquid, a moment that even being quite hot will serve us to transfer it to the glass jars (it must be chubby and withstand the heat well)
and let cool first to room temperature
When it is cold, place it in the refrigerator for a couple of days and it will finish thickening and change its color, to the typical color of dulce de leche.