today we bring a completely vegan mayonnaise, made with soy milk and without eggs and it’s really good
also this sauce is not only for people vegan and vegetarian but for anyone it is a good way of not consuming so much animal protein and fat and a good way of not being aware of salmonellosis in summer
vegan with thermomix
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4
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Spanish
Spanish
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Vegetarian Recipes with Thermomix sauces with Thermomix
Vegan ingredients with thermomix
- 100 ml (a cup) of soy milk
- 200 ml (2 cups) of sunflower oil
- half a teaspoon of salt
- 2 tablespoons lemon juice
- 1 clove of garlic (optional)
Vegan preparation with thermomix
- We put the soy milk and salt in our Thermomix bowl and program
- speed 5, no time
- Through the mouth of the thermomix we are pouring the sunflower oil very little by little so that it emulsifies, it is important that it be slowly
- It will take about 2 minutes.
- Now add the lemon juice and the clove of garlic, program again
- 50 seconds / speed 4.