Sweets for the throat of honey and ginger with thermomix

Preparation of sweets for the throat of honey and ginger with thermomix

1. First of all, since we have already made one of the ingredients to finally coat the candies before, we leave you here the icing sugar recipe
2. Once the icing sugar is done, we leave it in an extended fountain and we are going to make 25 holes with our finger that we will fill later.
3. now add the brown sugar to the glass of our thermomix without washing it (if we have just made the icing sugar) and grind
4. 10 seconds / speed 10
5. We lower the remains of powder stuck on the sides and put the other ingredients in the glass and heat
6. 10 minutes / 100ºC / speed 2
7. Now we will have a dark liquid sugar with which we are going to fill the 25 holes that we had previously made in the icing sugar, we will fill them with a small spoon or a syringe one by one
8. but we must do it relatively quickly since when it cools it will solidify and it will be more complicated to do it, so it is better while the liquid sugar is hot
9. When we have the 25 holes filled, let it cool for about 15 minutes so that it solidifies, then we coat them well with the icing sugar.
10. then we will turn them gently to remove the excess icing sugar
11. and we already have our sweets for the throat ready that will surely relieve us of itching or irritations or simply taste a delicious sweet of honey, ginger and cinnamon made by ourselves
12. Do you know something more natural?
13. We await your opinions and that you vote for this recipe if you liked it