spinach cream with thermomix

Name: crema de espinacas con thermomix
Cook time: 25 min
Total time: 25 min
Yield: 4 personas
Cuisine: Cocina espau00f1ola
Ingredients: 300 gramos de espinacas congeladasr; 1000 gramos de leche semidesnatadar; 3 dientes de ajor; 60 gramos de maicenar; 50 gramos de aceite de olivar; sal y pimienta al gustor; nuez moscada

(12 votes, average: 4.08 out of 5)

1 May, 2022

Today we bring an ideal recipe for cold days like the ones we are experiencing and it is a warm spinach cream that we are going to make with frozen spinach, which is much easier and more comfortable.

We hope you like the recipe, it is very simple to make

spinach cream with thermomix

Persons

Cooking time:

25 minutes

Total Time

25 minutes

Kitchen room

Spanish Cuisine

Category:

soups and creams with thermomix

Spinach cream ingredients with thermomix

300 grams of frozen spinach
1000 grams of semi-skimmed milk
3 garlic cloves
60 grams of cornstarch
50 grams of olive oil
salt and pepper to taste
nutmeg

Preparation of spinach cream with thermomix

to start our recipe we will put the oil in our Thermomix bowl and program
2 minutes / varoma temperature / spoon speed
then we will add the cornstarch (if we don’t have cornstarch, any cornmeal is fine) and program
2 minutes / varoma temperature / speed 1
add the milk, the eyes, the spinach, season with salt and pepper and add the nutmeg to taste and program
20 minutes / 90 °C / speed 4
we try to see the point of salt and correct if necessary
then we shred everything
* 30 seconds / progressive speed 7-10*