Spaghetti with tuna and vegetables with thermomix

Preparation

1. To begin the preparation of these delicious Spaghetti with tuna and vegetables with thermomix, you must place in the Thermomix bowl the measure of water together with the ½ fish pill, about 10 grams of olive oil and if you wish also add a pinch of Salt.
2. Schedule.
3. 7 minutes / Varoma temperature / Speed ​​1.
4. Once the water is boiling, carefully remove the lid, pour in the spaghetti tape and program.
5. 12 minutes / Temperature 100 ° / Reverse rotation / Bucket speed.
6. When the spaghetti is cooked, drain, place in a bowl and reserve for a few minutes.
7. On the other hand, back in the Thermomix bowl, pour the onion cut into pieces, program.
8. 10 minutes / Speed ​​10.
9. Likewise, pour the tomatoes together with the carrot and zucchini cut into pieces, program.
10. 5 seconds / Speed ​​5.
11. With the vegetables already shredded, add a little salt and oil to fry them, program.
12. 12 minutes / Varoma temperature / Reverse rotation / Bucket speed.
13. Meanwhile, uncover the cans of tuna, drain the oil from two of the cans, just reserve the oil from one of the cans.
14. Once the sauce is ready, pour the contents of the tuna cans and program.
15. 5 seconds / Speed ​​5.
16. When the vegetables are fried with the tuna, pour over the spaghetti and mix well, so that all the spaghetti are impregnated with flavor.