today a classic, spaghetti with tomato and tuna GLUTEN FREE, a very easy and very good dish, the one we have had since we were little, but accompanied by tuna and gluten free
with our thermomix it is very very easy to make and in a few minutes we will have the food done and delicious This recipe has tuna
Gluten-free spaghetti with tuna and tomato for thermomix
People
4
Cooking time:
20 minutes
Total Time
20 minutes
Kitchen
Spanish
Spanish
Category:
Babies and children Pasta with Thermomix Thermomix Gluten Free
Ingredients of gluten-free spaghetti with tuna and tomato for thermomix
for the sauce
- 300 grams of onion.
- 50 grams Of olive oil.
- 3 cans of canned tuna.
- 300 grams of tomato sauce (see recipe).
- Oregano.
- Salt.
To cook the pasta
- 1500 gr. of water.
- Salt.
- 1 tablespoon of olive oil.
- 500 grams of spaghetti or another type of gluten-free pasta (Gallo).
Preparation of gluten-free spaghetti with tuna and tomato for thermomix
- We split the onions into several pieces and put them in the glass of our thermomix Program 4 seconds speed 5.
- Add the oil Add the oil and program 8 minutes, Varoma temperature, speed 1.
- We add the tuna and the oregano We program
- 2 minutes / Varoma temperature / speed 1
- Finally we put salt to taste and the tomato, we program
- 5 minutes / 10º / speed 1
- Our sauce is done, now we put it in a bowl and reserve
- We are going to cook our pasta, without washing the glass of our thermomix, all seasoning is good, we put the water, the oil and the sauce Program
- 12 minutes / 100º / speed 1
- We put the pasta through the mouth of the thermos and program the time indicated on the package of the same,
- 100º, spoon speed.