Pumpkin and chickpea gratin with Thermomix

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30 October, 2022

Continuing with the incredibly delicious preparations where the protagonists in flavor are the vegetables, we share this unmissable recipe for Pumpkin and Chickpea Graten with Thermomix.

Great and delicious preparation that will delight your palate. This recipe calls for pumpkin

Graten de calabaza y garbanzos con Thermomix

Pumpkin and chickpea gratin with Thermomix

People

Preparation time:

13 minutes

Total Time

13 minutes

Kitchen

English

Category:

creams and soups

Ingredients of Graten of pumpkin and chickpeas with Thermomix

500 grams of cooked chickpeas (can be canned)
1 clove garlic
1 onion
50 grams of oil
50 grams of grated Parmesan cheese
250 grams of pumpkin
1 teaspoon sweet paprika
½ teaspoon of salt

Preparation of Graten of pumpkin and chickpeas with Thermomix

To begin the preparation of this delicious Pumpkin and Chickpea Graten with Thermomix, you must cook the pumpkin in a saucepan with water.
Then, pour the garlic clove together with the onion into the thermoxix glass, program.
4 seconds / Speed 4.
With the help of a spoon or spatula, lower the remains of garlic and onion that have adhered to the walls and lid of the thermomix towards the blades, then pour the oil to fry, program.
7 minutes / Varoma temperature / Speed 1.
To continue, add the cooked pumpkin, salt and sweet paprika and program.
5 minutes / Temperature 100° / Speed 1.
Then program.
5 seconds / Speed 7.
Pour the mixture into a tray or refractory, add the cooked chickpeas on top, previously drained and passed through the water tap.
Then sprinkle Parmesan cheese on top.
Bake at 200°C for 20 min.