Pumpkin and cauliflower cream with thyme

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1 July, 2022

Pumpkin and cauliflower cream with thyme

Not long ago we gave you the recipe for our pumpkin cream, great by the way, today we bring you another pumpkin cream this time with cauliflower and a touch of thyme, which we are sure you will also like very much. This recipe calls for pumpkin

Pumpkin and cauliflower cream with thyme

People

Cooking time:

30 minutes

Total Time

30 minutes

Kitchen

Spanish

Category:

1 thermomix dishes soups and creams with thermomix

Ingredients of Pumpkin and cauliflower cream with thyme

75 grams of onion cut into pieces.
1 clove garlic
1 cayenne
30 grams of extra virgin olive oil
400 grams of peeled pumpkin in pieces
300 grams of cauliflower, washed
1 vegetable or chicken stock cube
600 grams of water
50 grams of cottage cheese
2 sprigs of fresh thyme
20 grams of grated Parmesan cheese
croutons to serve

Preparation of Cream of pumpkin and cauliflower with thyme

We are going to start by placing the onion, the cayenne pepper to give it a spicy touch and the garlic in our Thermomix bowl and program
6 seconds / Speed 6
open the lid and lower the remains stuck to the sides of our glass with the spatula
add the oil and program
3 minutes / 100º / Speed 2
We put the pumpkin and program
4 seconds Turbo Speed
Now it is the cauliflower that we put, together with the water and the bouillon cube and we program
35 minutes / 100º / Speed 1
Once the time has passed, we let it rest for a few minutes to let the temperature drop and we crush everything
1 minute / Progressive speed 5-10
Finally we add the cottage cheese, thyme and Parmesan and program
30 seconds / Speed 7.